Steak Recipe | How to Cook Sirloin Steak with Garlic and Butter | Easy & Perfect Steak Dinner



STEAK RECIPE | HOW TO COOK SIRLOIN STEAK WITH GARLIC AND BUTTER | EASY AND PERFECT BEEF STEAK AT HOME FOR DINNER | SURIYA’S KITCHEN

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Today’s recipe is STEAK! I will show you how to cook perfect steak very easily at home. Only need few ingredients, you will have your steak tender and juicy from inside, little crispy on the outside and perfect golden brown colour.

♡INGREDIENTS♡
1 Sirloin Steak (has to be at room temperature)
1 tsp Crushed Black Pepper
1 tsp Salt
1 tsp White Pepper
2 tbsp Olive Oil
1 tbsp Butter
Some Garlic Cloves
Fresh Rosemary

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9 Comments

immatejam

This is one ofthe easiest stake recipe. Compared to other recipes there rlly complicated. Good job

Cool Breeze

Looks WAY over cooked to me. That should be seared for six minutes, max.

Kare Toev

What does stink as thin as you are using, you are totally overcooking that. I think honestly two to three minutes each side is plenty! And why not put the garlic and the butter and right after you turn the steak instead of continuing to cook and then putting the steak out of the pan and in the pan what does ingredients. Sorry oh, but it makes no sense to me. You never showed after you let the steak rest, cutting into it. It looks as though it may be really tough after you overcook it so much

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