New Orleans Cajun, Justin Wilson – Gumbo



New Orleans Cajun Justin Wilson tells us how to make Chicken and Andouille Gumbo.

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42 Comments

Still entertaining after all of these years. Anyone still watching in 2020?

"Dats 1 cup of wine
Dats 2 cup of wine"
Loved it.

I loved this guy wish I could've ate dinner with him and listen to more of his stories. He didn't need no measuring device most of the time. Thats what you call a good cook. That Durkee hot sauce is the best not all that vinger.

Believe it or not, I learned a lot about cooking from this man, and Julia Childs. I want to thank them and may they forever Rest in Peace🙏

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