All Food and Drink Recipes Ideas and Inspiration – Ecook.org

Making Chicken Adobo More Tasty Than Before!!



In this new playlist I will make more tasty food and will try to make it even more tasty than before! In this second episode chicken adobo! At Pinoy Planet I like to cook Filipino food in all kind of varieties so please enjoy this new series in 2022!

#moretastythanbefore
#tastypinoy
#pinoyplanet

PART 1 (LECHON BELLY):

FULL RECIPE:
Add some cooking oil to a pan and briefly fry the chicken drum sticks on medium to high heat golden brown on both sides and set aside. Then Add chopped garlic and onions and fry a bit. Afterwards add the chicken back and and cane vinegar from the Philippines + authentic soy sauce! Then add black pepper, salt, bay leaves and one finely chopped chili. Cover and gently boil for about 20 min, then flip over and repeat for another 20 minutes. Serve with warm rice!! Tastes even better the next day! Filipino style!!

MUSIC IN THIS VIDEO:
Airport Lounge – Disco Ultralounge van Kevin MacLeod is gelicentieerd onder een Creative Commons Attribution 4.0-licentie.

Bron:

Artiest:

This video is not sponsored in any way

ecook.org

See also  PORK MENUDO l HOW TO COOK SIMPLE PORK MENUDO l PORK MENUDO RECIPE l Tshen TV

You may also like...

7 Comments

  1. Pinoy Planet says:

    BEST COMMENT WILL BE PINNED! 🙂

  2. Positive Vibes says:

    Beautiful sharing like 2 stay connected

  3. maisconjay🌽 says:

    That does look good. Can you also cook adobong adidas(chicken feet)? Same ingredients, but put star anise😋

  4. Adobong manok!!

  5. Miss Mugs says:

    Filipinos All time favourite ADOBO

  6. marites fontanosa says:

    sarap naman ng chicken adobo at may sili pa

  7. Marconni Fuertes says:

    The best ever Adobo! With the sweet tangy and oh boy chilly sauce!!! I'm hungry now hahahaha thanks for reminding me of home brother. More cooking of Filipino dishes bro. ☝️👍👍👍

Leave a Reply

Your email address will not be published. Required fields are marked *