French Apple Cake, Super Moist and easy to make



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We all love a simple recipe that yields incredible results. This is it! A French apple cake that can be prepared in under 20 minutes and ready under 60 minutes. It’s slightly buttery with a crumbly outside texture, and it’s incredibly moist throughout. Try and stop at one slice I dare you!

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28 Comments

I am gonna do it right now. I love it.
Have so many apples from this season. We shall not lose any.
Thank ypu. You are super!
πŸ’–πŸ’žπŸ˜˜πŸ™πŸ’žπŸ’žπŸ’žπŸ’ž

I just finished making this cake and couldn't resist taking a bite. It turned out to be delicious πŸ˜‹ the cake though took me 50+ mins to bake. I guess that may be because my baking pan was smaller in width, so don't worry if it is taking time, centre of cake should be completely cooked.
When the frosting was baking I thought its gonna make an omelette on top of my cake πŸ˜… but the frosting is the best part of it.
A little more (actually lot πŸ˜‹) on sweet part.

I guess i have to add ANOTHER πŸ’˜..LOVE…OH WHAT THE HELL…….ALL I πŸ’˜……I GUESS U K BY NOW THAT I LOVE TO COOK AND BAKE…MY PASSION

This is by far my favourite apple cake recipe. I've made it many times. Delicious with pouring cream or a light custsrd. Easy and delicious

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