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Ina Garten's French Potato Salad | Barefoot Contessa | Food Network



Ina uses fresh herbs and a homemade vinaigrette to give potato salad a French accent!
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Ina throws open the doors of her Hamptons home for delicious food, dazzling entertaining ideas and good fun on Barefoot Contessa.

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French Potato Salad
RECIPE COURTESY OF INA GARTEN
Level: Easy
Total: 50 min
Prep: 20 min
Cook: 30 min
Yield: 4 to 6 servings

Ingredients

1 pound small white boiling potatoes
1 pound small red boiling potatoes
2 tablespoons good dry white wine
2 tablespoons chicken stock
3 tablespoons Champagne vinegar
1/2 teaspoon Dijon mustard
2 teaspoons kosher salt
3/4 teaspoon freshly ground black pepper
10 tablespoons good olive oil
1/4 cup minced scallions (white and green parts)
2 tablespoons minced fresh dill
2 tablespoons minced flat-leaf parsley
2 tablespoons julienned fresh basil leaves

Directions

Drop the white and red potatoes into a large pot of boiling salted water and cook for 20 to 30 minutes, until they are just cooked through. Drain in a colander and place a towel over the potatoes to allow them to steam for 10 more minutes. As soon as you can handle them, cut in 1/2 (quarters if the potatoes are larger) and place in a medium bowl. Toss gently with the wine and chicken stock. Allow the liquids to soak into the warm potatoes before proceeding.

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Combine the vinegar, mustard, 1/2 teaspoon salt, and 1/4 teaspoon pepper and slowly whisk in the olive oil to make an emulsion. Add the vinaigrette to the potatoes. Add the scallions, dill, parsley, basil, 1 1/2 teaspoons salt, and 1/2 teaspoon pepper and toss. Serve warm or at room temperature.

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Ina Garten’s French Potato Salad | Barefoot Contessa | Food Network

Source: https://ecook.org

Related Articles: https://ecook.org/lunch-recipes

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21 Comments

  1. Marco Manino says:

    This is also very much the way it’s made in Portugal. Simple and fresh. I hate mayo.

  2. Melissa Rycyk says:

    The salad was delicious! I have several friends that don't eat mayo based dressing. I used fresh dill, scallions, & parsley. Added a tbsp of Spice Island dried herbs to the dressing. Mixed it while warm & left it on the counter. Yum! Good job Ina!!

  3. Carolyn Williams says:

    I NEVER BUY bottled dressings!!! ❤❤❤

  4. Charlotta Ahmed says:

    I was disappointed in this potato salad. Not enough flavor for me. Very mild.

  5. Pam Reedie says:

    My favourite potato salad recipe, minus the dill

  6. Zuhause kochen says:

    Super! Deine Videos gefallen mir richtig gut! Danke!

  7. Frenchie 11 says:

    As a French person from Normandie, we also put small chopped garlic, if you like it and just parsley.

  8. Bridget Bonds says:

    I always love barefoot contessa and that salad looks so delicious

  9. Michael G says:

    I wish I had watched this before my hugely labor intensive Provençal potato salad that I had to rescue at the 11th hour with mayonnaise.

    Sigh.

    Thanks Ina!!!

    🙏🏼

  10. Michael G says:

    So we’re just pouring wine on the potatoes! Reduction! What’s that?

    Just pour it in!

    😂

    🍷 🎉 🥔

  11. Susan Anderson says:

    I will definitely try the splash of chicken bouillon

  12. Susan Anderson says:

    I love champagne vinegar yummm

  13. Gabriella Jenkins says:

    DATME: https://ok.me/MB6j

    —p—o—r—n——s—e—x————۞

    CHOOSE YOUR DREAM GIRL

    !💖🖤❤️#今後は気をライブ配信の再編ありがとうです!#この日のライブ配信は、#かならりやばかったですね!#1万人を超える人が見ていたも

    ん(#笑)#やっぱり人参最高!#まさかのカメラ切り忘れでやら1かしたのもドキドキでした

    #今後は気をライブ配信の再編ありがとうです!

    #この日のライブ配信は、

    #かならりやばかったですね!

    #1万人を超える人が見ていたもん( #笑)

    #やっぱり人参最高!

    #まさかのカメラ切り忘れでやら1かしたのもドキドキでした #垃圾

  14. Carey Area Paranormal Energy Research Society says:

    Will try this! but sure miss Ina’s relaxed videos. Guess she has to speed it up to suit Food Nework 🙁

  15. Gloria Kadar says:

    What amwricans you talking about? Becouse America is a continent from Alaska to patagonia.

  16. Андрей Прусикин says:

    DATME: https://ok.me/MB6j

    —p—o—r—n——s—e—x————۞

    CHOOSE YOUR DREAM GIRL

    !💖🖤❤️#今後は気をライブ配信の再編ありがとうです!#この日のライブ配信は、#かならりやばかったですね!#1万人を超える人が見ていたも

    ん(#笑)#やっぱり人参最高!#まさかのカメラ切り忘れでやら1かしたのもドキドキでした

    #今後は気をライブ配信の再編ありがとうです!

    #この日のライブ配信は、

    #かならりやばかったですね!

    #1万人を超える人が見ていたもん( #笑)

    #やっぱり人参最高!

    #まさかのカメラ切り忘れでやら1かしたのもドキドキでした #垃圾

  17. Sarah Leah says:

    DATME: https://ok.me/MB6j

    —p—o—r—n——s—e—x————۞

    CHOOSE YOUR DREAM GIRL

    !💖🖤❤️#今後は気をライブ配信の再編ありがとうです!#この日のライブ配信は、#かならりやばかったですね!#1万人を超える人が見ていたも

    ん(#笑)#やっぱり人参最高!#まさかのカメラ切り忘れでやら1かしたのもドキドキでした

    #今後は気をライブ配信の再編ありがとうです!

    #この日のライブ配信は、

    #かならりやばかったですね!

    #1万人を超える人が見ていたもん( #笑)

    #やっぱり人参最高!

    #まさかのカメラ切り忘れでやら1かしたのもドキドキでした #垃圾

  18. Linda Kachur says:

    Glad not to see gobs of butter, mayonnaise and sour cream in this recipe. As per her usual cooking choices. My, how she eyeballs everything, no measuring items.

  19. Dear Sequoia says:

    Thanks for teaching me how to cook Ina. You’re 💐💐 👏 AMAZING 👏💐💐

  20. Kathy Hepler says:

    This looks so good!!!!

  21. Sin City says:

    Ain't not a french potatoe salad..

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